There could be 9 billion people on the planet by 2050. Currently about 15 % of the global population are hungry, live in poverty, and are dangerously dependent on agriculture. How can we ensure the universal food security that underpins political stability, social welfare, and economic growth?
Storified by European Development Days ·
Tue, Oct 23 2012 06:46:19
What needs to be done to provide food security for the world’s hungry people? Experts answered YOUR questions! JOIN the debate!
" And Now, Digital Food (Will it Help the Poor?) " Global Development: Views from the CenterLast month Mastercard Worldwide and the World Food Program (WFP) announced a global partnership in "digital food". The public-private partnership aims to harness Mastercard's expertise in electronic payments to develop WFP's electronic voucher programs. Can it work? There are good reasons to think that "going cashless" could make WFP's operations more efficient and improve people's [...]
Indonesia: "Indigenous people suffer the palm oil boom"CIDSE partner Rahmawati Retno Winarni of Sawit Watch (Sawit means palm) will be in Brussels for a panel on biofuels at the European Development Days on October 17th. What impacts does the production of palm oil have on Indonesians? Industrialised palm oil production leads to soil degradation and water contamination.
Land acquired over past decade could have produced food for a billion peopleInternational land investors and biofuel producers have taken over land around the world that could feed nearly 1 billion people. Analysis by Oxfam of several thousand land deals completed in the last decade shows that an area eight times the size of the UK has been left idle by speculators or is being used largely to grow biofuels for US or European vehicles.
'We let them starve'Jean Ziegler was until recently (2000-2008) the United Nations Special Rapporteur on the Right to Food, and subsequently, in a similar function, he served on the Advisory Committee to the UN Human Rights Council. He is also a vocal critic of global capitalism's effects on the developing world, especially Africa.
International Development - Ertharin Cousin on the Sahel food crisisAlthough worst-case scenarios on the food crisis in the Sahel seem to have been averted, the international community should continue to address the chronic shortage of locally produced food in the region, the United Nations' top official in the area said Wednesday (Oct. 3).
Valuing Women's Work in Agriculture " Moving Toward Sustainable ProsperityGlobally, technological advancements have helped agriculture evolve to keep pace with an expanding human population, with more food being produced than ever before to meet world demand. But a less well-known trend has been the shift toward the "feminization" of agriculture, or the increased involvement of women in food production.
Is another global food crisis coming? | European Development Days"The window is fairly narrow," said Eric Munoz, a policy adviser with Oxfam America. Unless rain comes soon to the giant corn and soybean fields of the United States, farmers could experience significant declines in productivity, harvest and stocks for next year, causing prices to soar.
Let them eat baklavaMar 17th 2012 | BEIRUT | from the print edition IT IS sadly appropriate that Mohamad Bouazizi, the Tunisian whose self-immolation triggered the first protest of the Arab spring, should have been a street vendor, selling food. From the start, food has played a bigger role in the upheavals than most people realise.
IPS - Malian Farmers Want Their Land Back | Inter Press ServiceA group of smallholder farmers in Mali have turned to the courts to try to recover land they say they have lost to big private investors. The legal action comes as foreign investors are losing interest in Mali due to political instability and an armed rebellion in the north.
Can food change the world? The World Food Programme takes children from the garbage dump to school meals.
In Mozambique, women play an important role in guaranteeing sufficient food supply for families
Engage big agricompanies or help small-scale farmers to grow in Mozambique? Africa Progress Panel and the G8 are championing two contradictory approaches to reduce rural poverty. Read Joseph Hanlon’s analysis on Oxfam GB’s blog!
“Farmers are used to coping when things go wrong. But the burden of stresses and shocks is increasing. They need to improve their capacity to be resilient. Resilience has to be built at different levels, from the individual farmers, to the community and to the government.”
Sir Gordon Conway
“Dealing with undernutrition is a first and basic precondition to creating the conditions for development and growth to take root”Commissioner Andris Piebalgs
Trees 'boost African crop yields'Planting trees that improve soil quality can help boost crop yields for African farmers, an assessment shows. Fertiliser tree systems (FT...